Lemon Blinis with Caviar and Spring onion Crème Fraîche

Ingredients for Lemon Blinis with Caviar and Spring onion Crème Fraîche

• 80ml de crème fraîche o crema agria

• 2 tablespoons very thinly sliced spring onions, divided

• 45 ml de leche entera

• 1 huevo grande

• 2 teaspoons grated lemon zest, divided

• 30g buckwheat flour

• 1/4 teaspoons baking powder

• 1/4 cucharaditas de azúcar

• Pizca de sal

• 2 tablespoons unsalted butter, divided

• 60g caviar, such as trout caviar or salmon roe (see Cooks' Notes)

Stir together crème fraîche and 1 tablespoon of the spring onions.

Melt 1 tablespoon butter in a large non-stick skillet over low heat and scrap into a small bowl. Whisk in milk, egg, and 1 teaspoon zest. Add flour, baking powder, sugar, and salt and whisk until smooth.

Melt half of remaining butter in a large nonstick skillet over medium-low heat.

Drop 6 rounded teaspoons of batter into skillet and cook until tiny bubbles form on the surface, edges appear dry, and undersides are golden, about 2 to 3 minutes.

Flip and cook until golden and cooked through, about 1 to 2 minutes more. Transfer to a plate and cover with foil to keep warm.

Melt remaining 1/2 tablespoons butter in skillet and make 6 more blinis (you will have a little batter left over).

To serve, top blinis with a small dollop of spring onion crème fraîche and some caviar, then sprinkle with remaining lemon zest and spring onion.

Descargo de responsabilidad

Si bien se ha hecho todo lo posible para garantizar que la información sea precisa y esté actualizada, las necesidades individuales pueden variar y los requisitos dietéticos pueden diferir según las condiciones de salud personales. Siempre revise las etiquetas de los alimentos y la información sobre alérgenos antes de preparar o consumir cualquier receta. Si tiene preocupaciones específicas de salud, alergias, intolerancias o sigue una dieta prescrita médicamente, busque el consejo de su médico de cabecera, farmacéutico o un dietista registrado antes de realizar cambios significativos en su dieta o estilo de vida.