Smoked Ham with Sweet Country Mustard Sauce
Peer reviewed by UK recipe editorsAuthored by UK recipe editorsOriginally published 17 Jan 2026
Satisface las necesidades del paciente directrices editoriales
- DescargarDescargar
- Compartir
- Idioma
- Debate
This classic smoked ham with sweet country mustard sauce is an excellent choice for a focal point at any gathering. The saltiness of the spiral-cut ham is perfectly balanced by a tangy, homemade glaze made from smooth and coarse Dijon mustards. By preparing the sauce a few days in advance, you allow the sharp vinegar and sweet brown sugar to mellow, resulting in a sophisticated condiment that elevates the meat.
As a naturally dairy-free main course, this dish is a versatile addition to a festive spread or a relaxed weekend lunch. The ham can be served warm from the oven or enjoyed cold as part of a traditional British buffet. Pair it with roasted root vegetables or a crisp seasonal salad for a complete, crowd-pleasing meal.
En este artículo:
Seguir leyendo
Ingredients for Smoked Ham with Sweet Country Mustard Sauce
50g (packed) golden brown sugar
1 tablespoon apple cider vinegar
120ml Dijon mustard
60ml coarse-grained Dijon mustard
1 large spiral-cut smoked ham (about 3.6kg )
How to make Smoked Ham with Sweet Country Mustard Sauce
Whisk sugar and vinegar in medium bowl until sugar dissolves. Whisk in mustards. Season sauce to taste with salt and pepper. Cover and refrigerate sauce 1 day. (Can be prepared 3 days ahead. Keep refrigerated.) Serve ham with sauce.
Descargo de responsabilidad
While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.
Historia del artículo
La información de esta página ha sido revisada por médicos cualificados.
17 Enero 2026 | Publicado originalmente
Autores:
Editores de recetas del Reino Unido
Revisado por expertos
Editores de recetas del Reino Unido
Pregunte, comparta, conecte.
Explore debates, formule preguntas y comparta experiencias sobre cientos de temas de salud.
¿Se encuentra mal?
Evalúe sus síntomas en línea de forma gratuita
Suscríbase al boletín informativo para pacientes.
Tu dosis semanal de consejos de salud claros y fiables, redactados para ayudarte a sentirte informado, seguro y en control.
Al suscribirte, aceptas nuestra Política de privacidad. Puedes darte de baja en cualquier momento. Nunca vendemos tus datos.