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Cake, sponge, with jam and butter cream, retail

This is shop-bought sponge cake with jam and buttercream, including sandwich cakes and Swiss rolls. It mainly provides carbohydrate and fat. Per 100g, it contains 55g of carbohydrate, including 38g of sugars, and 15g of fat, including 7g of saturated fat. These figures describe the cake with its filling, rather than plain sponge.

Carbohydrate and fat supply energy for the body. The sugar and saturated fat content are worth noting for people monitoring these in their diet, while the amount eaten affects overall energy intake. The cake also contains some protein, fibre, vitamins and minerals. Full nutrient figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energía

354 kcal

Energía

1492 kJ

Grasa

15g

of which saturates

7g

Carbohydrate

55g

of which sugars

38g

Fibra

1.2g

Proteína

3.7g

Sal

0.55g

Agua

22g

Colesterol

76mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

116µg

Vitamina D

Trace

Vitamina E

1.2mg

Vitamina C

Trace

Thiamin (B1)

0.05mg

Riboflavin (B2)

0.06mg

Niacin (B3)

0.5mg

Vitamin B6

0.04mg

Vitamina B12

0.4µg

Ácido fólico

Trace

Calcio

72mg

Hierro

0.68mg

Magnesio

8mg

Phosphorus

162mg

Potasio

132mg

Sodio

220mg

Zinc

0.3mg

Cobre

0.08mg

Selenio

4µg

Iodine

7µg

Other types of cake

Alimentos

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Cake, sponge, with dairy cream and jam, frozen

280 kcal

4.3g

11g

2.7g

Cake, chocolate, with filling and icing, retail

413 kcal

4.5g

24g

2.9g

Cake, sponge, with butter icing, homemade

476 kcal

4.5g

27g

0.8g

Cake, sponge, jam filled, retail

302 kcal

4.2g

4.9g

–

Cake, chocolate, with butter icing, homemade

452 kcal

5.8g

25g

–

Cake, sponge, soft iced, retail

368 kcal

4.8g

16g

1.3g

Cake, Swiss rolls, chocolate covered and filled, retail

414 kcal

4.5g

23g

3.1g

Cake, battenberg, retail

354 kcal

4.4g

9.9g

1.5g

Cake, carrot, iced, retail

374 kcal

4.2g

20g

1.9g

Cake, carrot, with topping, homemade

346 kcal

4g

21g

1.5g

Cake, fruit, retail

334 kcal

4.5g

12g

3g

Cake, loaf, retail

323 kcal

3.3g

11g

1.4g

Cake, sponge, fatless, homemade

292 kcal

9.9g

5.6g

1.2g

Cake, sponge, homemade

463 kcal

6.4g

26g

1.1g

Cake, madeira, retail

377 kcal

5.4g

15g

–

Cake, cherry, homemade

398 kcal

5g

14g

–

Cake, chocolate fudge

358 kcal

5.2g

14g

1.9g

Cake, chocolate, not filled, homemade

438 kcal

7.3g

24g

–

Cake, coconut, homemade

423 kcal

6.7g

22g

–

Cake, fruit, rich, homemade

349 kcal

4g

11g

–

About these figures

Values are per 100g of the food as described (10 samples, 8 products, including sandwich and Swiss roll). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Lecturas adicionales y referencias

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historial del artículo

La información en esta página está escrita y revisada por pares por clínicos calificados.
  • 3 Nov 2026 | Última versión
  • 3 Nov 2026 | Publicado originalmente