Soup, oxtail, canned
Última actualización 4 Nov 2026
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Canned oxtail soup is a prepared soup made with oxtail, the tail of cattle. It consists mainly of water and provides carbohydrate, protein and fat. Per 100g, it contains 5.1g of carbohydrate, 2.4g of protein and 1.7g of fat. Its salt content is 0.55g per 100g.
Protein is needed for the growth and repair of body tissues, while carbohydrate and fat provide energy. Salt content is worth noting for people monitoring their salt intake, as the amount consumed depends on how much soup is eaten. Recipes and nutrient content can vary between brands, so product labels may differ from these figures. Full nutrient figures are shown in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energía | 44 kcal |
Energía | 185 kJ |
Grasa | 1.7g |
of which saturates | 0.6g |
Carbohydrate | 5.1g |
of which sugars | 0.9g |
2.4g | |
Sal | 0.55g |
Alcohol | 0g |
Agua | 89g |
Colesterol | 7mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
0µg | |
0µg | |
0.2mg | |
0mg | |
0.02mg | |
0.03mg | |
0.7mg | |
0.03mg | |
0µg | |
1µg | |
40mg | |
1mg | |
6mg | |
37mg | |
93mg | |
Sodio | 220mg |
0.4mg | |
0.04mg | |
Trace | |
1µg |
Other types of soup
Alimentos | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
58 kcal | 1.7g | 3.8g | Trace | |
85 kcal | 2.6g | 5.8g | Trace | |
51 kcal | 0.9g | 2g | 0.6g | |
46 kcal | 3.1g | 0.2g | – | |
33 kcal | 0.9g | 0.7g | 0.7g | |
46 kcal | 1.1g | 3g | – | |
39 kcal | 1.4g | 0.6g | – | |
31 kcal | 1.1g | 0.2g | 0.9g | |
123 kcal | 1.7g | 6.8g | – | |
62 kcal | 0.9g | 3.4g | – | |
41 kcal | 2.8g | 0.2g | – | |
356 kcal | 18g | 11g | – | |
27 kcal | 1.4g | 0.8g | – | |
51 kcal | 2.3g | 3.1g | – | |
45 kcal | 0.9g | 2.6g | 1g | |
20 kcal | 0.3g | 0.5g | 1.7g | |
322 kcal | 17g | 4.8g | – | |
19 kcal | 1g | 0.3g | – | |
41 kcal | 0.9g | 2.2g | 1.3g | |
46 kcal | 0.8g | 3.6g | – |
About these figures
Values are per 100g of the food as described (10 cans, 3 brands). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.