Ir al contenido principal

Flan, cheese, onion and potato, homemade

Homemade cheese, onion and potato flan is a cooked savoury dish. The figures shown are based on a recipe from dietary survey records. It provides fat, carbohydrate and protein, as well as calcium. Per 100g, it contains 26g of fat, including 13g of saturated fat, 13g of protein and 340mg of calcium.

Protein supports the growth and repair of body tissues, while calcium helps maintain bones and teeth. The saturated fat and salt content are relevant for people monitoring their intake of these nutrients. Homemade recipes can vary, so their nutrient content may differ. Full nutritional figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energía

355 kcal

Energía

1478 kJ

Grasa

26g

of which saturates

13g

Carbohydrate

18g

of which sugars

1g

Fibra

1.8g

Proteína

13g

Sal

0.97g

Agua

41g

Colesterol

41mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamina C

3mg

Thiamin (B1)

0.08mg

Riboflavin (B2)

0.17mg

Niacin (B3)

0.4mg

Vitamin B6

0.09mg

Vitamina B12

1µg

Ácido fólico

19µg

Calcio

340mg

Hierro

0.57mg

Magnesio

20mg

Phosphorus

237mg

Potasio

152mg

Sodio

387mg

Zinc

1.9mg

Cobre

0.03mg

Selenio

4µg

Other types of flan

Alimentos

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Flan, cheese, onion and potato, wholemeal, homemade

345 kcal

14g

24g

2.7g

Flan, cheese and mushroom, homemade

282 kcal

11g

20g

1.8g

Flan, cheese and mushroom, wholemeal, homemade

272 kcal

11g

18g

2.7g

Flan, lentil and tomato, homemade

169 kcal

7.4g

5.7g

–

Flan, lentil and tomato, wholemeal, homemade

165 kcal

7.7g

5.8g

–

Flan, spinach, homemade

211 kcal

8.6g

15g

–

Flan, spinach, wholemeal, homemade

206 kcal

9g

13g

–

Flan, vegetable, homemade

229 kcal

5.3g

16g

2.5g

Flan, vegetable, wholemeal, homemade

191 kcal

5.4g

12g

3.1g

Flan, pastry, with fruit, homemade

105 kcal

1.2g

3.5g

–

Flan, sponge, with fruit, homemade

101 kcal

2.3g

1.2g

–

About these figures

Values are per 100g of the food as described (Recipe from dietary survey records). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Lecturas adicionales y referencias

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historial del artículo

La información en esta página está escrita y revisada por pares por clínicos calificados.
  • 4 Nov 2026 | Última versión
  • 3 Nov 2026 | Publicado originalmente