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Instant drinks powder, malted, unfortified

Unfortified malted instant drinks powder is a dry mixture used to make a malted drink, without added vitamins or minerals. The figures describe the powder rather than the prepared drink. It mainly provides carbohydrate, with smaller amounts of fat and protein. Per 100g, it contains 83g of carbohydrate, including 55g of sugars, alongside 6.2g of fat and 5.7g of protein.

The sugar content is worth noting for people monitoring their sugar or energy intake. The powder also provides calcium, which helps maintain bones and teeth, and salt, which is relevant for those watching their salt intake. The nutrient content of a prepared drink depends on how much powder is used and whether water or milk is added. Full figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energía

388 kcal

Energía

1646 kJ

Grasa

6.2g

of which saturates

3.8g

Carbohydrate

83g

of which sugars

55g

Fibra

2.1g

Proteína

5.7g

Sal

1g

Alcohol

0g

Agua

3.4g

Colesterol

3.5mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

1µg

Vitamina D

Trace

Vitamina C

Trace

Thiamin (B1)

0.36mg

Riboflavin (B2)

0.91mg

Niacin (B3)

4.9mg

Vitamin B6

0.17mg

Vitamina B12

Trace

Ácido fólico

18µg

Calcio

349mg

Hierro

0.6mg

Magnesio

67mg

Phosphorus

470mg

Potasio

1191mg

Sodio

400mg

Zinc

5.1mg

Cobre

7.6mg

Other types of instant drinks powder

Alimentos

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Instant drinks powder, chocolate, low calorie

359 kcal

16g

11g

–

About these figures

Values are per 100g of the food as described (10 samples, 3 brands. Own brands). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Lecturas adicionales y referencias

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historial del artículo

La información en esta página está escrita y revisada por pares por clínicos calificados.
  • 4 Nov 2026 | Última versión
  • 3 Nov 2026 | Publicado originalmente