Chocolate nut sundae
Última actualización 3 Nov 2026
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Chocolate nut sundae is a milk-based dessert containing chocolate and nuts. The nutritional information here is for a prepared recipe. It mainly provides carbohydrate and fat, with a smaller amount of protein. Per 100g, it contains 34g of carbohydrate, including 30g of sugars, and 15g of fat, including 8.9g of saturated fat.
Carbohydrate and fat provide energy for the body. The sugar and saturated fat content are relevant for people monitoring these in their diet, while the amount eaten affects total energy intake. Nutrient content can vary with the ingredients used. Full nutritional figures are in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energía | 271 kcal |
Energía | 1136 kJ |
Grasa | 15g |
of which saturates | 8.9g |
Carbohydrate | 34g |
of which sugars | 30g |
2.6g | |
Sal | 0.09g |
Alcohol | 0g |
Agua | 49g |
Colesterol | 39mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
203µg | |
0.3µg | |
0.86mg | |
1mg | |
0.08mg | |
0.18mg | |
0.4mg | |
0.03mg | |
0.4µg | |
7µg | |
65mg | |
0.36mg | |
18mg | |
71mg | |
131mg | |
Sodio | 36mg |
0.3mg | |
0.07mg | |
1µg | |
21µg |
About these figures
Values are per 100g of the food as described (Recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.