Champagne
Última actualización 3 Nov 2026
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Champagne is an alcoholic sparkling wine. The figures here describe a mixed sample rather than a specific brand. Its energy comes mainly from alcohol, with a smaller contribution from carbohydrate. Per 100ml, it provides 315 kJ of energy, 9.9g of alcohol and 1.4g of carbohydrate, all of which is sugar. It contains only small amounts of protein, vitamins and minerals.
Alcohol contributes energy even when a drink contains relatively little sugar, which is relevant for people monitoring their energy or sugar intake. The alcohol content is also important in its own right, as alcohol affects judgement and coordination and carries health risks. Full nutritional figures are shown in the tables below.
Nutrition per 100ml
Nutrient | Per 100ml |
|---|---|
Energía | 76 kcal |
Energía | 315 kJ |
Grasa | 0g |
of which saturates | 0g |
Carbohydrate | 1.4g |
of which sugars | 1.4g |
0.3g | |
Sal | 0.01g |
Alcohol | 9.9g |
Agua | 87g |
Colesterol | 0mg |
Vitamins and minerals per 100ml
Nutrient | Per 100ml |
|---|---|
0µg | |
0mg | |
Trace | |
0.01mg | |
0.1mg | |
0.02mg | |
Trace | |
Trace | |
3mg | |
0.5mg | |
6mg | |
7mg | |
57mg | |
Sodio | 4mg |
Trace | |
0.01mg | |
Trace |
About these figures
Values are per 100ml of the food as described (Mixed sample). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.
These figures come from an older part of the dataset that is no longer updated. Original source: MW4, 1978. Values reviewed for Miscellaneous Foods Supplement, 1994.