Avocado and Mango Salad with Passion Fruit Vinaigrette

Ingredients for Avocado and Mango Salad with Passion Fruit Vinaigrette

• 45ml frozen passion fruit juice concentrate, thawed

• 45ml minced shallot

• 20ml Sherry wine vinegar

• 1 teaspoon Dijon mustard

• 1 teaspoon whole coriander seeds, coarsely cracked

• 45ml olive oil

• 8 cups herb salad mix (about 110g )

• 1 large ripe mango, halved, pitted, peeled, sliced

• 2 small avocados, halved, pitted, peeled, sliced

How to make Avocado and Mango Salad with Passion Fruit Vinaigrette

Whisk first 5 ingredients in small bowl to blend; gradually whisk in oil. Season dressing generously with salt and pepper. Toss salad mix in large bowl with 1/4 cup dressing. Divide salad among 4 plates. Tuck mango and avocado into salad; drizzle some of remaining dressing over mango and avocado.

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While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.