Pimento Corn Muffins

Revisado por Editores de recetas del Reino UnidoEscrito por Editores de recetas del Reino UnidoPublicado originalmente 29 Ene 2026

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This savoury pimento corn muffins recipe is a wonderful vegetarian addition to any brunch or dinner table. Combining the slight crunch of golden cornmeal with the gentle sweetness of chopped pimentos, these muffins offer a vibrant burst of colour and a southern-style flair. The use of buttermilk ensures a tender, moist crumb that balances the robust texture of the maize perfectly, making them an ideal partner for a bowl of spicy chilli or a hearty vegetable stew.

Quick to prepare and even faster to bake, these homemade treats are best served warm from the oven with a generous smear of salty butter. Because they rely on simple larder staples and shop-bought jarred pimentos, they are a practical choice for busy weeknights when you need a comforting savoury bake. Whether you are hosting a casual lunch or looking for a tasty snack, these muffins provide a delicious twist on a classic cornbread.

Ingredients for Pimento Corn Muffins

1/2 stick (60g ) unsalted butter, melted, plus additional for buttering muffin cups
130g yellow cornmeal
130g de harina común
2 1/2 cucharaditas de polvo de hornear
1/2 cucharaditas de bicarbonato de sodio
1/2 cucharaditas de sal
2 huevos grandes
300ml well-shaken buttermilk
80ml drained bottled pimentos (110g), patted dry and finely chopped
a muffin pan (preferably nonstick) with 12 (1/2-cup) muffin cups

How to make Pimento Corn Muffins

Put oven rack in middle position and preheat oven to 218°C. Generously butter muffin cups.

Whisk together cornmeal, flour, baking powder, bicarbonate of soda, and salt in a bowl.

Whisk together eggs, buttermilk, and butter (1/2 stick) in another bowl, then stir into flour mixture along with pimentos until just combined.

Divide batter among muffin cups (about 80ml each) and bake until a wooden pick inserted in centre of a muffin comes out clean, about 12 minutes. Turn out muffins onto a rack and cool to warm.

Descargo de responsabilidad

Si bien se ha hecho todo lo posible para garantizar que la información sea precisa y esté actualizada, las necesidades individuales pueden variar y los requisitos dietéticos pueden diferir según las condiciones de salud personales. Siempre revise las etiquetas de los alimentos y la información sobre alérgenos antes de preparar o consumir cualquier receta. Si tiene preocupaciones específicas de salud, alergias, intolerancias o sigue una dieta prescrita médicamente, busque el consejo de su médico de cabecera, farmacéutico o un dietista registrado antes de realizar cambios significativos en su dieta o estilo de vida.