Ingredients for Rice Salad with Fava Beans and Pistachios

• 90g wild rice

• Sal kosher

• 190g basmati rice

• 1 dried Iranian lime (optional)

• 240ml fresh shelled fava beans (from about 450g pods) or frozen, thawed

• 1/2 taza de eneldo fresco picado

• 1/2 taza de perejil fresco de hoja plana picado

• 1/2 cup unsalted, raw pistachios

• 60ml de aceite de oliva

• 2 cucharaditas de ralladura de limón finamente rallada

• 60ml de jugo de limón fresco

• 1/2 teaspoons Iranian lime powder or 1 teaspoon finely grated lime zest

• Dried Iranian limes, also known as limu omani, are available at Middle Eastern markets and online.

Cook wild rice in a medium pot of boiling salted water until tender and grains start to split, 35–40 minutes. Drain; let cool.

Meanwhile, combine basmati rice, lime, if using, and 350ml water in a medium saucepan, season with salt, and bring to a boil. Reduce heat, cover, and simmer 10 minutes. Remove from heat and fluff with a fork. Cover; let sit until water is absorbed, about 5 minutes. Let cool; discard lime.

If using fresh fava beans, cook in a large saucepan of boiling salted water until tender, about 4 minutes. Drain; transfer to a bowl of ice water. Drain and peel. (If using frozen fava beans, cook 2 minutes; transfer to a bowl of ice water, then drain.)

Toss wild rice, basmati rice, dill, parsley, pistachios, oil, lemon zest and juice, lime powder, and fava beans in a large bowl; season with salt.

Do ahead: Fava beans can be cooked and peeled 2 days ahead; cover and chill. Wild and basmati rice can be cooked 2 days ahead; cover and chill.

Descargo de responsabilidad

Si bien se ha hecho todo lo posible para garantizar que la información sea precisa y esté actualizada, las necesidades individuales pueden variar y los requisitos dietéticos pueden diferir según las condiciones de salud personales. Siempre revise las etiquetas de los alimentos y la información sobre alérgenos antes de preparar o consumir cualquier receta. Si tiene preocupaciones específicas de salud, alergias, intolerancias o sigue una dieta prescrita médicamente, busque el consejo de su médico de cabecera, farmacéutico o un dietista registrado antes de realizar cambios significativos en su dieta o estilo de vida.